Preserving the Harvest… and enjoying it all year long!!
This workshop explains raw food through dehydrating. The goal will be for people to learn some easy to use recipes with the dehydrator; perfect for kid’s snacks, on-the-go and athletes. We will be using local fresh produce to learn how to make wraps, and toppings on pizza.
Space is limited. To reserve your space, please register at Brennan Park Recreation Centre, online at www.squamishlive.ca or call 604-898-3604.
Download the poster!
Sponsored by Squamish CAN on October 27th 2011, this workshop was an introduction to Food Preservation. Participants learned the basics of canning and dehydrating - there are many different ways to preserve and enjoy the harvest all year round.
The workshop was fully booked and everybody took away tips, tools and recipes for success!